Boiled pork slices

Overview

How to cook Boiled pork slices at home

Tags

• hot dishes
• sichuan cuisine
• lunch
• dinner
• students
• bean sprouts
• cooking wine
• light soy sauce
• old soy sauce
• pork
• seafood mushroom
• salt

Ingredients

Steps

1. 1 Ingredients, pork, bean sprouts, seafood mushrooms, coriander, ginger, pepper,

   

2. 2 Heat the oil, add millet chili, star anise, gastrodia elata, ginger, squeeze the oil, add seafood mushrooms and stir-fry and add water.

   

3. 3 Open the bean sprouts in water, open the pork in water,

   

4. 4 Cook for ten minutes and remove from the pot,