Stir-fried chicken hearts

Overview

How to cook Stir-fried chicken hearts at home

This is the cleaned chicken heart.
Blanch the chicken hearts and set aside, squeeze out the water.
All ingredients are reserved.
Heat oil in a pot, add chopped green onion, red and green pepper and sauté until fragrant.
Then add chicken hearts and stir-fry over high heat.
Add oyster sauce, sugar, cooking wine and five-spice powder and dark soy sauce to taste.
Add appropriate amount of salt to taste.
When ready to serve, add onions and when they soften, sprinkle with some cooked sesame seeds and serve.
The flavorful stir-fried chicken hearts are very enjoyable to eat.
Finished product.