Hot dog hamburger
Overview
With bread that requires no effort to knead, you can make burgers and hot dogs at once! 😜Very convenient for families with children, a delicious fast food that mom can control! 😍
Tags
Ingredients
Steps
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Prepare materials.
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Add 65 grams of flour, yeast, water, and ferment for 15 minutes.
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There will be thick foam after 15 minutes.
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Add eggs, butter, sugar, salt and beat together.
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Add the remaining flour and mix into a dough.
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Use a whisk to knead the dough joints for 5-6 minutes, grease the surface with oil, and ferment for 2 hours.
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Double in size and divide into 2 equal parts.
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Make hamburgers and hot dogs separately for each portion, spread a layer of butter, and then ferment twice.
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Place in the oven at 185 degrees for 17-20 minutes.
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There are delicious hot dogs.
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Delicious burgers too.
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Add a grilled sausage and it’s ready to go!