【Hebei】Hot and Sour Rice Noodles

Overview

Fentuo is a special snack in Yu County, Hebei Province. The method is to put the hot ingredients in a bowl first, then pour them out after cooling, each one in the shape of an upside-down bowl! What I made today is a cold and spicy dish that tastes very good. It is a very popular vegetarian dish to go with wine during the Chinese New Year!

Tags

• cold dishes
• home cooking
• chili oil
• coriander
• fentuo
• garlic
• light soy sauce
• msg
• vinegar
• white sugar
• salt
• sesame oil
• small red pepper

Ingredients

Steps

1. 1 Wash the noodles and coriander

   

2. 2 Cut the vermicelli into triangles and cut the coriander into sections

   

3. 3 When the water is boiling, put in the chopped vermicelli and cook

   

4. 4 When cooked, take it out and put it in cold water. Drain and set aside

   

5. 5 Put it in a basin and add minced garlic

   

6. 6 Add coriander and chili oil (fry the small chili peppers in hot oil in advance)

   

7. 7 Add salt, MSG, light soy sauce, vinegar, and sugar

   

8. 8 Mix well

   

9. 9 Finally add sesame oil and mix well

   

10. 10 Load