Curry Chicken Legs and Potatoes

Curry Chicken Legs and Potatoes

Overview

How to cook Curry Chicken Legs and Potatoes at home

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Ingredients

Steps

  1. Cut half an onion into small cubes and mince garlic.

    Curry Chicken Legs and Potatoes step 1

  2. Cut the potatoes, carrots, remaining half of the onion, and bell pepper into cubes.

    Curry Chicken Legs and Potatoes step 2

  3. Cut boneless chicken legs into cubes.

    Curry Chicken Legs and Potatoes step 3

  4. Heat the wok, add onions and minced garlic and stir-fry until fragrant. Add potatoes and carrots and stir-fry until they change color.

    Curry Chicken Legs and Potatoes step 4

  5. Then add the chicken pieces and stir-fry until cooked through.

    Curry Chicken Legs and Potatoes step 5

  6. Melt the curry cubes with boiling water and pour into the ripe potatoes.

    Curry Chicken Legs and Potatoes step 6

  7. Finished product picture.

    Curry Chicken Legs and Potatoes step 7