Delicious Dry Fried Zhaihe

Overview

Dry fried beef river is a classic series of Cantonese snacks. I especially like to eat noodles, especially those made into stir-fried noodles. I often fry river noodles for breakfast. Zhaihe refers to stir-fried rice noodles without any side dishes. The Zhaihe Zhongzhai I made today refers to vegetarian dishes, stir-fried without meat. Add baby cabbage, baby greens and carrots to eat, it feels fresh~~

Tags

• hot dishes
• baby cabbage
• chinese cabbage
• fuel consumption
• peanut oil
• pho
• carrot
• soy sauce

Ingredients

Steps

1. 1 Ingredients: rice noodles, carrots, baby cabbage, baby greens

   

2. 2 Shred carrots, cut baby cabbage into strips, and pick green vegetables into pieces

   

3. 3 Put more oil in the pot and fry the carrots over high heat

   

4. 4 Add baby cabbage and green vegetables and stir-fry together, add appropriate amount of salt

   

5. 5 Add the rice noodles and stir-fry over high heat, season with salt

   

6. 6 Add soy sauce and oil and stir-fry until the rice noodles are dry. Add a little chopped green onion and stir-fry evenly.

   

7. 7 Put it on the plate, a simple and delicious breakfast is ready