Sauce-flavored okra

Overview

How to cook Sauce-flavored okra at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• chili
• garlic
• light soy sauce
• mushroom sauce
• okra
• onions
• white sugar
• ginger
• salt

Ingredients

Steps

1. 1 Cut the okra into pieces, wash and set aside.

   

2. 2 Boil water in a pot. When the water boils, add okra and cook.

   

3. 3 Chopped ginger, garlic, onion and chili

   

4. 4 Put the salt-sugar light soy mushroom sauce in a bowl and set aside

   

5. 5 Transfer cooked okra to a plate.

   

6. 6 Heat the oil in a pan and sauté the ginger, garlic, onion, and pepper.

   

7. 7 Put the sauce into the pot and stir-fry together, then add 2 tablespoons of water. Bring to a boil and turn off the heat.

   

8. 8 Pour the cooked sauce over the okra.