Fried tofu balls

Overview

The weather is getting colder and colder, and people's appetites are getting better and better. They especially want to eat meat. In the past two days, my child has been telling me that he wants to eat meatballs. Although there are meatballs for sale in the market, the meatballs sold outside have a lot of starch and the quality of the oil cannot be guaranteed. It is safer to make them at home. However, deep-fried meatballs require a lot of oil, which is inevitably not healthy. If you have an air fryer at home, you can make healthy fried meatballs without a drop of oil.

Tags

• snacks
• lunch
• dinner
• egg
• ginger powder
• lao doufu
• meat filling
• starch
• thai chutney
• salt
• white pepper

Ingredients

Steps

1. 1 Prepare raw materials;

   

2. 2 Put the minced meat and old tofu into a bowl;

   

3. 3 Add appropriate amounts of salt, starch, ground ginger and white pepper and other seasonings;

   

4. 4 Add 1 more egg;

   

5. 5 Wear disposable gloves to mash the tofu and mix the fillings evenly;

   

6. 6 Roll the tofu meat filling into tofu meatballs and place them on the grill of "Joyang Steam Fryer SF3";

   

7. 7 Press the function button of air frying American French fries on the control panel of "Joyang Steam Fryer SF3". When the time is up, the tofu and meatballs will be fried;

   

8. 8 Then prepare a small plate of Thai chutney for dipping;

   

9. 9 Serve them together.