Scallop meat mixed with tribute vegetables and enoki mushrooms

Scallop meat mixed with tribute vegetables and enoki mushrooms

Overview

A small cold dish with the same ingredients.

Tags

Ingredients

Steps

  1. Boil two pounds of scallops and remove the meat.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 1

  2. Pour through water and then scald until cooked.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 2

  3. Soak tribute vegetables in water.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 3

  4. After soaking, cut into sections, blanch in boiling water for 20 seconds, drain into cold water.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 4

  5. Wash the enoki mushrooms.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 5

  6. Boil water until cooked.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 6

  7. Mince the garlic, cut the pepper into sections, and prepare the dried chilies and Sichuan peppercorns.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 7

  8. Pour hot oil over the peppers.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 8

  9. Add one spoon each of soy sauce, vinegar, salt and sugar, and one spoonful of sesame oil.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 9

  10. Pour in the tribute vegetables.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 10

  11. Put the ingredients together.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 11

  12. Peanuts are the soul.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 12

  13. Give it a stir.

    Scallop meat mixed with tribute vegetables and enoki mushrooms step 13