Northeast rice bag
Overview
The favorite of Northeastern people, my favorite. 90% of Northeastern people would like to eat steamed buns. The ones outside are too oily. The ones I make at home are light and delicious. My daughter-in-law is a Shanghainese and she wants to eat steamed buns haha 😊
Tags
Ingredients
Steps
-
All the ingredients, half a bowl of rice, add water and rub it on one finger of the rice
-
You can put an appropriate amount of any sauce into the eggs, just add a few drops of oil and stir
-
Mix well
-
Cut the potatoes in half, put the rice into the egg sauce and put it on top
-
Steam the pressure cooker for 18 minutes and then the pressure will be released😁
-
Cut the green cabbage into small sections with kitchen scissors, and put the horizontal edges of the two cabbage leaves together
-
Lay out the cabbage leaves😁
-
One pot to cook
-
Add the steamed egg sauce to the vegetables and mix well
-
Add the rice and mix well
-
Put it on the cabbage leaves ok
-
Hold it with both hands and eat
-
Delicious😄