Sausage, edamame and egg fried rice

Overview

How to cook Sausage, edamame and egg fried rice at home

Tags

• staple food
• home cooking
• fried rice
• cooked sausage
• edamame
• egg
• fresh soy sauce
• rice
• chopped green onion

Ingredients

Steps

1. 1 Prepare ingredients: cooked sausage, rice, edamame, eggs, green onions.

2. 2 Blanch the edamame and set aside.

3. 3 Pour the egg liquid into the hot oil pan, fry and set aside. Use a spatula to scoop out small pieces and set aside.

4. 4 Put a little less oil in the pot, add the sausage and stir-fry.

5. 5 Add the edamame and stir-fry for a while.

6. 6 Add rice and stir-fry.

7. 7 Add fried eggs.

8. 8 Add 2 tablespoons of fresh soy sauce and stir-fry evenly.

9. 9 Sprinkle in chopped green onion.

10. 10 Finished product.