Hot and sour potato shreds

Overview

How to cook Hot and sour potato shreds at home

Tags

• hot dishes
• home cooking
• autumn recipes
• lunch
• dinner
• chicken essence
• garlic and ginger
• light soy sauce
• potatoes
• vinegar
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Prepare the ingredients, cut the potatoes into shreds and soak in water, shred the red and green peppers, and slice the ginger and garlic.

   

2. 2 Add enough oil to the pot and saute the ginger, garlic and red pepper until fragrant.

   

3. 3 Add green pepper and potato shreds and stir-fry for a while.

   

4. 4 Add salt, light soy sauce, chicken essence and vinegar and stir-fry for a while.

   

5. 5 Finished product.