Homemade meatballs for good luck

Overview

This dish is also dedicated to the New Year. When the New Year is approaching, every household in our hometown makes these meatballs, which means good luck.

Tags

• snacks
• chili tomato sauce
• coriander
• egg
• meat filling
• quail eggs
• water starch
• white radish
• white sugar
• carrot
• ketchup

Ingredients

Steps

1. 1 Preparing the ingredients, I didn’t take pictures of the quail eggs and coriander because they were plate decorations.

   

2. 2 One egg.

   

3. 3 Cut the red and white radish into cubes and cook in a pot.

   

4. 4 After the radish is cooked, filter the water and put it on a plate until it cools.

   

5. 5 Prepare a kitchen rag, wrap the cooled radish in cloth and knead it.

   

6. 6 This is kneaded radish.

   

7. 7 Knead the red and white radish and place on a plate for later use.

   

8. 8 Mix the red and white radish with the meat filling, add some oil, salt and soy sauce to taste, prepare a little flour, egg liquid and thirteen spices.

   

9. 9 Stir together the prepared seasonings.

   

10. 10 Shape into balls with a spoon.

    

11. 11 Put appropriate amount of oil in the pot and wait until it is hot.

    

12. 12 Put the prepared meatballs into the oil pan and fry.

    

13. 13 These are fried meatballs.

    

14. 14 Prepare the ingredients for making the juice.

    

15. 15 Leave the base oil in the pot, first add tomato paste and chili tomato paste, stir-fry and then add sugar. After the sugar melts, add water starch and stir.

    

16. 16 Prepare the cut radish strips and cut them evenly.

    

17. 17 Cut red and white radish into slices, cut into heart shapes and set aside.

    

18. 18 Arrange the radish strips on a plate.

    

19. 19 This is laid out and the meatballs are sprinkled with the prepared sauce.

    

20. 20 It's beautiful, let's do it together.