Steamed radish sausage
Overview
How to cook Steamed radish sausage at home
Tags
Ingredients
Steps
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Peel and slice the white radish.
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Slice sausage.
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Arrange radish slices on a plate.
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Put the sausage slices on top.
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Crack duck eggs in the middle.
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Pour in soy sauce and walnut oil for steamed fish, steam in a steamer for 10 minutes, take out and sprinkle with chopped green onion.