Stir-fried King Oyster Mushrooms with Pork

Overview

Pleurotus eryngii can lower lipids and blood pressure, enhance immune function, and is delicious, so we should eat it often.

Cut king oyster mushrooms into strips.
Cut the pork into strips and marinate with cola, light soy sauce, salt, sugar, musk powder, pepper and oil.
Heat the pot over high heat, add oil and green onions and stir-fry until fragrant, then add pork and stir-fry for a while, then add king oyster mushrooms and continue to stir-fry, season, add a little water and stir-fry until cooked.
Thicken the soup, drizzle with oil, take it out of the pan and put it on a plate.