Tomato Chicken Wings

Overview

How to cook Tomato Chicken Wings at home

Tags

• hot dishes
• home cooking
• chicken wing root
• onions
• refined salt
• salad oil
• tomato
• white sugar
• ketchup
• water

Ingredients

Steps

1. 1 Wash the onions, peel them, remove the stems, and slice them.

   

2. 2 Wash the tomatoes, remove the stems and cut into pieces.

   

3. 3 After defrosting, wash the chicken wing roots and make a few cuts to enhance the flavor.

   

4. 4 Heat oil, add onions and roast until fragrant.

   

5. 5 Then add tomatoes, roast until soft, add sugar and salt to taste.

   

6. 6 Add appropriate amount of water and cook until the tomatoes become softer.

   

7. 7 Add the chicken wing roots, turn to medium heat and cook until the chicken changes color.

   

8. 8 Add appropriate amount of tomato paste to adjust the overall taste.

   

9. 9 Cover the pot again and simmer for 5 minutes.

   

10. 10 Move to a casserole to keep warm.

    

11. 11 Low in oil and salt, delicious as a meal.