Dried snow peas and scrambled eggs

Dried snow peas and scrambled eggs

Overview

Snow peas were sold for the first time in our small town this year, and I bought them once and never found them again. Dried eggs, which I had never seen before. I accidentally discovered them at a local supermarket and brought them back to try them out when I was on a business trip some time ago. I put these two together for the first time. The crispy snow peas were paired with the chewy dried eggs, which tasted good.

Tags

Ingredients

Steps

  1. Prepare ingredients.

    Dried snow peas and scrambled eggs step 1

  2. Remove the gluten from the snow peas and tear them into two pieces.

    Dried snow peas and scrambled eggs step 2

  3. Cut onions into cubes.

    Dried snow peas and scrambled eggs step 3

  4. Dried eggs cut into slices.

    Dried snow peas and scrambled eggs step 4

  5. Bring the water in the pot to a boil, add a little salt, quickly blanch the snow peas, take them out, and put them into ice water to cool down.

    Dried snow peas and scrambled eggs step 5

  6. Heat oil in a pan and add onions.

    Dried snow peas and scrambled eggs step 6

  7. Stir fry briefly.

    Dried snow peas and scrambled eggs step 7

  8. Add dried eggs.

    Dried snow peas and scrambled eggs step 8

  9. Stir fry briefly.

    Dried snow peas and scrambled eggs step 9

  10. Add snow peas.

    Dried snow peas and scrambled eggs step 10

  11. Stir-fry quickly and add salt and stir-fry briefly again.

    Dried snow peas and scrambled eggs step 11

  12. Add a little water starch to thicken it.

    Dried snow peas and scrambled eggs step 12

  13. Turn off the heat and add a little chicken essence.

    Dried snow peas and scrambled eggs step 13

  14. Add sesame oil to taste.

    Dried snow peas and scrambled eggs step 14