Fried dough sticks and cabbage soup
Overview
How to cook Fried dough sticks and cabbage soup at home
Tags
Ingredients
Steps
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Ingredients: cabbage (washed), fried dough sticks, chopped green onion
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Place the washed cabbage on a chopping board and cut it into pieces, set aside.
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Place the dough sticks on a cutting board and cut them into pieces, set aside.
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Heat oil in a pan, add chopped cabbage and stir-fry.
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Then, add some water and boil until the cabbage is cooked.
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Then, add an appropriate amount of light soy sauce.
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Add appropriate amount of salt.
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Add appropriate amount of chicken essence.
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Season and mix well.
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Then, add the cut dough sticks and stir them.
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Finally, pour it into a large bowl, add the chopped green onion, and it's ready.