Hailu Shuanghui Pizza ~ also known as: the taste of the sea and the taste of the mountains

Overview

This is my first time to make pizza (Hailu Shuanghui Pizza, also known as: the taste of the sea and the taste of the mountains), real ingredients, clean and hygienic, I enjoy it, share it with family and friends, great! The following can make three pizzas, choose the ingredients you like, real ingredients, more ingredients are enough!

Tags

• baking
• western food
• bacon
• butter
• corn
• egg liquid
• garlic
• ham sausage
• onions
• pizza peel
• black pepper
• carrot
• cheese cheese
• green beans
• ketchup
• salt
• shrimp
• small tomatoes

Ingredients

Steps

1. 1 First prepare the materials and get started!

   

2. 2 First, boil the shrimps in boiling water and remove them. Then add tomato sauce, a little onion, garlic, black pepper, and stir-fry together with some water. After the juice is collected, pick out the shrimp and set aside, and use the juice as pizza sauce.

   

3. 3 Prepare corn kernels, dice carrots, shred onions, and green beans.

   

4. 4 Put a piece of butter in the wok, fry the corn kernels, diced carrots, shredded onions and green beans until they are 8 minutes cooked and set aside.

   

5. 5 Root and ham sausage slices. Corn kernels, diced carrots, shredded onions, and green beans are also fried. The shrimps are also fried and the pizza sauce is ready. The cherry tomatoes are also ready. Next, we have to start putting them on the pizza peel layer by layer...

   

6. 6 Spread pizza sauce on pizza crust and sprinkle some cheese on top.

   

7. 7 Use a spoon to spread a layer of corn kernels, diced carrots, shredded onions and green beans.

   

8. 8 Then place 5 slices of bacon and 5 shrimps in sequence.

   

9. 9 Sprinkle another layer of cheese cheese

   

10. 10 Put a few more slices of ham sausage on top, and some sliced cherry tomatoes (you can control how much or little you put here according to your personal taste. I put a little bit when I made the first slice of pizza, and a lot when I made the second slice). At this time, it is best to sprinkle a little more cheese to cover it, otherwise the ham sausage and cherry tomatoes will burn.

    

11. 11 Finally, brush the edges of the pizza with a little egg wash. (To prevent the edges of the pizza from burning, the color will look better after brushing with egg wash. I think you don’t need to brush with egg wash.) Bake in the oven at 200 degrees and take it out for 15 minutes.

    

12. 12 Finished product

    

13. 13 Cut it up and share it with friends, it will be stringy.