Sweet and sour lotus root slices

Sweet and sour lotus root slices

Overview

Sweet and sour, slightly spicy!

Tags

Ingredients

Steps

  1. Wash the lotus root slices, blanch them in water for 2 minutes.

    Sweet and sour lotus root slices step 1

  2. Pour cold water twice to control the water.

    Sweet and sour lotus root slices step 2

  3. Add salt, sweet and sour chicken essence and let it sit for half an hour to absorb the flavor.

    Sweet and sour lotus root slices step 3

  4. Cut green and red peppers into rings and slice garlic.

    Sweet and sour lotus root slices step 4

  5. Add chili oil, garlic slices, green and red chili peppers, mix well and serve!

    Sweet and sour lotus root slices step 5