Not getting angry in summer - sour and refreshing vegetable soup

Not getting angry in summer - sour and refreshing vegetable soup

Overview

Summer is coming, eat more vegetables to avoid getting angry. The tomato-based vegetable soup is sour, sweet and refreshing, not bad!

Tags

Ingredients

Steps

  1. Two tomatoes, the rest of the vegetables and side dishes, you can mix them as you like according to the ingredients you have!

    Not getting angry in summer - sour and refreshing vegetable soup step 1

  2. I soaked some vermicelli and fungus in advance.

    Not getting angry in summer - sour and refreshing vegetable soup step 2

  3. Wash the green vegetables and set aside. The green vegetables used here are chrysanthemum and spinach.

    Not getting angry in summer - sour and refreshing vegetable soup step 3

  4. I also like to add 2 poached eggs. Whether you play or not depends on your own preference.

    Not getting angry in summer - sour and refreshing vegetable soup step 4

  5. Cut tomatoes into small pieces.

    Not getting angry in summer - sour and refreshing vegetable soup step 5

  6. Add a little oil to the pot, add diced tomatoes and stir-fry until the sauce turns purple as shown.

    Not getting angry in summer - sour and refreshing vegetable soup step 6

  7. Add salt, add an appropriate amount of water, and break in the poached eggs. Do not stir them, otherwise your vegetable soup will turn into a pot of tomato and egg soup in advance. After cooking for a while, if the soup seems to be boiling, use a spatula to gently push the eggs.

    Not getting angry in summer - sour and refreshing vegetable soup step 7

  8. First add the fungus vermicelli, etc., and stir gently. The eggs are almost cooked at this time, then add the green vegetables and stir. The vegetables are ready to serve after they are cooked.

    Not getting angry in summer - sour and refreshing vegetable soup step 8