Crispy sesame sticks

Overview

How to cook Crispy sesame sticks at home

Tags

• snacks
• cooked white sesame seeds
• egg
• flour
• peanut oil
• white sugar

Ingredients

Steps

1. 1 Crack eggs into a bowl, add sugar and peanut oil and beat evenly.

   

2. 2 Add flour, stir into flocculation and knead into oily dough.

   

3. 3 Cut into strips.

   

4. 4 Dip the noodles in water and wrap with a layer of white sesame seeds.

   

5. 5 Heat oil in a pot, heat the oil to 50%, add sesame strips and fry until they float and change color, then take them out. They will become crispier when eaten after cooling.