Stir-fried shrimps with carrots, broccoli
Overview
How to cook Stir-fried shrimps with carrots, broccoli at home
Tags
Ingredients
Steps
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Ingredients: Cut the backs of shrimps, cut broccoli into small florets, and shred carrots.
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Put the broccoli into the water and add a spoonful of salt.
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Then add edible baking soda and soak for ten minutes.
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Add a spoonful of salt to the water in the pot.
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A spoonful of cooking oil.
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Add broccoli and shrimp and blanch for one minute.
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Take out and drain the water.
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Heat oil in a pot, add chopped garlic and stir-fry until fragrant.
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Add carrot shreds and stir-fry for a few times.
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Add broccoli and shrimp and stir-fry for a few times.
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Add salt and stir-fry evenly.
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Pour in a spoonful of water starch.
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Stir fry evenly.
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Finished product picture.