Stir-fried water chestnuts with snow peas and eggs

Overview

How to cook Stir-fried water chestnuts with snow peas and eggs at home

Tags

• hot dishes
• home cooking
• autumn recipes
• winter recipes
• lunch
• dinner
• chicken essence
• dried eggs
• snow peas
• water chestnut
• salt

Ingredients

Steps

1. 1 Ingredients: water chestnuts (washed and peeled)

   

2. 2 Dried eggs

   

3. 3 Snow peas (picked and washed)

   

4. 4 Place the water chestnuts on the chopping board and cut them into pieces, set aside.

   

5. 5 Unpack the dried eggs, cut them on the chopping board, and set aside.

   

6. 6 Boil the snow peas in a pot of water and remove.

   

7. 7 Heat oil in a pan, add sliced water chestnuts, dried eggs and blanched snow peas and stir-fry.

   

8. 8 Then, add appropriate amount of salt and chicken essence.

   

9. 9 Season and stir-fry until combined.