Steamed crab

Overview

How to cook Steamed crab at home

raw materials.
Mince the ginger and garlic.
Brush the crabs clean with a brush and add a little white wine to let the crabs spit out impurities.
Put the ginger slices on the crab belly side up and steam until cooked.
Take a bowl and add minced ginger, garlic, vinegar and chives.
After the crabs are steamed, add the dipping sauce and simmer for a while.
Finished product.

$Steamed crab step 7$