Fried meat sauce (mixed sauce hat)

Fried meat sauce (mixed sauce hat)

Overview

Boss, add a hat! hat! 🎩? No! I don't know why it is called that. Probably to describe it more vividly, it looks like the rice noodles are covered with a big spoonful of sauce meat. When eating rice noodles and noodles in Yunnan, hats are indispensable! Stir-fried mixed sauce is one of the must-have condiments.

Tags

Ingredients

Steps

  1. Pork requires pork belly

    Fried meat sauce (mixed sauce hat) step 1

  2. Put the minced ginger and meat into the pot and stir-fry first

    Fried meat sauce (mixed sauce hat) step 2

  3. In the oil pan, add star anise, peppercorns and minced garlic and saute until fragrant, then add minced meat and sauce and stir-fry. I don't add salt because the salt will be enough after the sauce is added later.

    Fried meat sauce (mixed sauce hat) step 3

  4. Add Zhaotong sauce and chili powder.

    Fried meat sauce (mixed sauce hat) step 4

  5. Chili powder

    Fried meat sauce (mixed sauce hat) step 5

  6. Before serving, add some sugar to enhance the flavor

    Fried meat sauce (mixed sauce hat) step 6

  7. Bolognese

    Fried meat sauce (mixed sauce hat) step 7

  8. Miscellaneous Sauce

    Fried meat sauce (mixed sauce hat) step 8

  9. Bolognese Hat

    Fried meat sauce (mixed sauce hat) step 9