Green pepper mixed with Houttuynia cordata

Overview

Houttuynia cordata is the most popular wild vegetable in the market and is sold every day throughout the year. Of course it is one of my favorite wild vegetables. Baidu: Houttuynia cordata has anti-radiation effects and enhances the body's immune function without any toxic or side effects. It is a must-eat anti-radiation food for computer users.

Tags

• cold dishes
• home cooking
• common dishes
• coriander
• homemade chili oil
• houttuynia cordata
• light soy sauce
• msg
• green pepper
• salt

Ingredients

Steps

1. 1 Remove the roots and impurities from Houttuynia cordata and wash thoroughly.

   

2. 2 Cut the washed Houttuynia cordata into 3 cm long segments with your hands and place them on a plate for later use.

   

3. 3 Wash the green peppers, remove the seeds and cut them into 3 cm long green pepper strips. Wash and cut the coriander into sections.

   

4. 4 Put the sliced green peppers and coriander into the Houttuynia cordata plate.

   

5. 5 Add a tablespoon of light soy sauce, a pinch of salt and MSG.

   

6. 6 Add homemade chili oil, mix well and serve.