Meatloaf

Overview

How to cook Meatloaf at home

Tags

• staple food
• home cooking
• old man
• breakfast
• students
• coriander
• flour
• hot pepper
• braised pork

Ingredients

Steps

1. 1 Add baking powder to the dough and let it rise. I made the dough last night and it was just right this morning.

   

2. 2 Knead the risen dough until smooth without adding flour, roll it into a cake and put it in a pan without adding oil.

   

3. 3 Cover the pot and cook over low heat until both sides are slightly brown and the cake is puffed up, then take it out of the pot.

   

4. 4 I made the braised pork before, just put it in the wok and heat it up. I will post the recipe for braised pork later.

   

5. 5 Add coriander and chili peppers to the meat and grind them into pieces.

   

6. 6 This is enough for our family of three, and with a bowl of egg soup, a nutritious and simple breakfast is ready.