【Homemade black pepper sauce】---a good partner for delicious steak

Overview

The homemade black pepper sauce that goes with the steak has a rich flavor and no additives.

Tags

• homemade sauce
• basil
• beef soup
• butter
• cracked black pepper
• light soy sauce
• old soy sauce
• onions
• oyster sauce
• red wine
• tomato
• white sugar
• ketchup

Ingredients

Steps

1. 1 Prepare butter and chop onions.

   

2. 2 Add butter to pan and melt.

   

3. 3 Add the minced onion and stir-fry until fragrant and the onion becomes smaller.

   

4. 4 Add the peeled and chopped tomatoes.

   

5. 5 Stir fry until the tomatoes are almost gelatinous.

   

6. 6 Add all seasonings.

   

7. 7 Cover and bring to a boil, then reduce heat to medium and simmer for about 10 minutes to allow the sauce to become more mellow.

   

8. 8 Use a little water starch to thicken it to your preferred thickness. You can try the taste before serving. (Add the water starch slowly, stirring and observing while adding to avoid adding too much)