Stir-fried carrots and lotus root slices

Stir-fried carrots and lotus root slices

Overview

How to cook Stir-fried carrots and lotus root slices at home

Tags

Ingredients

Steps

  1. Peel lotus root and carrot.

    Stir-fried carrots and lotus root slices step 1

  2. Cut into thin slices.

    Stir-fried carrots and lotus root slices step 2

  3. Heat oil in a pot, add chopped green onion and red pepper until fragrant, add lotus root slices and carrots and stir-fry.

    Stir-fried carrots and lotus root slices step 3

  4. Add appropriate amount of oyster sauce, soy sauce, salt and five-spice powder and sugar to taste.

    Stir-fried carrots and lotus root slices step 4

  5. Stir-fry over high heat and serve.

    Stir-fried carrots and lotus root slices step 5

  6. Please try the homemade stir-fried dishes.

    Stir-fried carrots and lotus root slices step 6

  7. Finished product pictured above.

    Stir-fried carrots and lotus root slices step 7