Scrambled eggs with red pickled pepper and radish

Scrambled eggs with red pickled pepper and radish

Overview

How to cook Scrambled eggs with red pickled pepper and radish at home

Tags

Ingredients

Steps

  1. Dice the peppers.

    Scrambled eggs with red pickled pepper and radish step 1

  2. Cut the dried radish into small pieces and mince the garlic.

    Scrambled eggs with red pickled pepper and radish step 2

  3. Beat the eggs well.

    Scrambled eggs with red pickled pepper and radish step 3

  4. Heat oil in a pan.

    Scrambled eggs with red pickled pepper and radish step 4

  5. Fry the eggs and break them into small pieces.

    Scrambled eggs with red pickled pepper and radish step 5

  6. Take out the eggs, add oil and fry the peppers for one minute, then add salt.

    Scrambled eggs with red pickled pepper and radish step 6

  7. Add the dried radish and garlic and sauté for a minute.

    Scrambled eggs with red pickled pepper and radish step 7

  8. Put in the eggs, add an appropriate amount of light soy sauce, and stir well.

    Scrambled eggs with red pickled pepper and radish step 8

  9. Put a little boiling water along the edge of the pot and simmer for half a minute.

    Scrambled eggs with red pickled pepper and radish step 9

  10. Plate.

    Scrambled eggs with red pickled pepper and radish step 10