Crispy Pork Chops

Overview

Both adults and children love to eat KFC food that can be made at home, clean and delicious

Tags

• snacks
• old man
• western food
• spring recipes
• autumn recipes
• winter recipes
• fast food
• lunch
• bread crumbs
• broccoli
• chicken essence
• cooking wine
• corn oil
• cornstarch
• cumin powder
• pork chops
• sichuan pepper powder
• tomato sauce
• ginger slices
• salt

Ingredients

Steps

1. 1 Wash the pork chops, put them into an empty bowl, marinate them with ginger slices, cooking wine, pepper powder, cumin powder, salt, and chicken essence for 10 minutes, then add cornstarch and mix well and set aside

   

2. 2 Wash the broccoli, blanch it in boiling water, put it on a plate and set aside

   

3. 3 Coat the surface of the pork chops with bread crumbs, put oil in the pan, heat 70%, add the pork chops

   

4. 4 Slowly fry over medium heat, turning during the process, until both sides are golden brown and the pork chops are cooked through. Use kitchen scissors to cut into pieces, place on a plate, and serve with tomato sauce