Preserved egg and lean meat porridge

Preserved egg and lean meat porridge

Overview

How to cook Preserved egg and lean meat porridge at home

Tags

Ingredients

Steps

  1. Wash the rice and cook it in a pressure cooker

    Preserved egg and lean meat porridge step 1

  2. Prepare the ingredients first

    Preserved egg and lean meat porridge step 2

  3. Shredded ginger

    Preserved egg and lean meat porridge step 3

  4. Diced preserved eggs

    Preserved egg and lean meat porridge step 4

  5. When the porridge is 7 times mature, add ginger and put the preserved eggs into the pot and cook first

    Preserved egg and lean meat porridge step 5

  6. Minced lean meat

    Preserved egg and lean meat porridge step 6

  7. Beat eggs into egg liquid

    Preserved egg and lean meat porridge step 7

  8. Dice green onions

    Preserved egg and lean meat porridge step 8

  9. Add oil to the porridge, add lean meat, cook for a while, then pour in the egg liquid

    Preserved egg and lean meat porridge step 9

  10. Add seasonings and finally add chopped green onion

    Preserved egg and lean meat porridge step 10

  11. Fill the bowl

    Preserved egg and lean meat porridge step 11