Sweet and sour pineapple rice
Overview
Pineapple season is here again! It's just an ordinary egg fried rice, but it's full of flavor because of the added flavor of pineapple!
Tags
Ingredients
Steps
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Prepare materials
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Cut the pineapple vertically and hollow out the larger half
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Crack the eggs into the rice and mix well
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Scoop out the pineapple, cucumber, carrot and ham and dice them separately
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Pour oil into the pan, fry the rice first, then put it into a bowl
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Pour the oil again, add carrots, ham sausage, cucumber, and pineapple and stir-fry
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When the carrots are almost cooked, you can add the rice and stir-fry, add an appropriate amount of salt, and add the pineapple