Crispy Purple Sweet Potato

Overview

How to cook Crispy Purple Sweet Potato at home

Tags

• snacks
• home cooking
• vegetarian
• children
• breakfast
• autumn recipes
• banquet dishes
• condensed milk
• purple sweet potato
• wonton wrappers

Ingredients

Steps

1. 1 Ingredients: purple sweet potato, wonton wrappers, condensed milk

   

2. 2 Wash the purple sweet potatoes.

   

3. 3 Place on the cutting board and cut.

   

4. 4 Then, put the cut purple potatoes into the steamer.

   

5. 5 Cover and steam until cooked.

   

6. 6 Open the lid and take it out.

   

7. 7 Let cool.

   

8. 8 Next, peel the cooled purple sweet potatoes and crush them with a spoon.

   

9. 9 Then, take the wonton wrappers and put the purple sweet potato on them.

   

10. 10 Wrap it up.

    

11. 11 All wrapped purple potatoes.

    

12. 12 Finally, put it into the oil pan and fry it over medium-low heat until golden brown, and it's ready.

    

13. 13 Remove from pan and plate.