Banana Honey Bean Caterpillar
Overview
Caterpillar bread is a very classic bread: there are filled ones, plain ones, cream ones, and solid colors; but the most delicious one is the puff strips on top that look like caterpillars, at least that’s what I think. It was a pity to throw away half of the puff paste left when I made caterpillar bread last time, so I wrapped it and put it in the refrigerator. This time I made some honey red beans and added banana milk, so I made this: Banana Honey Bean Caterpillar; The sweet bread with a little banana flavor is very special, my family loves it~~~
Tags
Ingredients
Steps
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Prepare homemade honey beans and other ingredients
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Put the main ingredients except salt and butter into the bread machine
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After the first kneading process, add softened butter
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After the butter melts, add salt and continue
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Check the expansion effect after kneading the dough for the second time
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Shape into balls, cover and ferment until 2.5 times in size
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Take out the exhaust and divide it into 8 equal parts
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Take a piece of dough and roll it out with a rolling pin, then add an appropriate amount of homemade honey red beans
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Gently roll up from bottom to top, pinch the two pairs tightly into an olive shape
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Arrange them in order and put them into the baking pan
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Place in the oven to ferment until doubled in size
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Take out the surface and apply the prepared puff paste
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Put it into the middle rack of the preheated oven: 180 degrees, upper and lower heat, about 20 minutes
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Bake until the surface is golden. If the color is too deep, cover it with tin foil or move it to another layer
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Paired with fruity yogurt, it tastes great
