Fried noodles

Overview

How to cook Fried noodles at home

Tags

• noodles
• aniseed
• cinnamon
• dry sauce
• garlic
• onions
• pork belly
• shopee
• zanthoxylum bungeanum
• boiling water
• ginger
• sesame oil
• soy sauce
• vegetable oil

Ingredients

Steps

1. 1 Chop onion, ginger and garlic and set aside

   

2. 2 Pork belly diced

   

3. 3 Heat the pan, add oil, add cinnamon, aniseed, and pepper until fragrant

   

4. 4 Add the diced pork and stir-fry until golden brown, add onions and ginger, stir-fry for a few times, add soy sauce, stir-fry, and add boiling water

   

5. 5 After the water boils, add the dry sauce in batches and mix well

   

6. 6 Simmer over medium-low heat for 10 minutes

   

7. 7 After 20 minutes, add the remaining onions and garlic, simmer for a while and drain

   

8. 8 Heat the pan, add sesame oil, fry the shrimp skin until golden brown, add it to the sauce and stir well

   

9. 9 Once the noodles are cooked and the sauce is mixed, it’s ready to eat