Braised Dried Red Head Fish

Braised Dried Red Head Fish

Overview

The dried red-headed fish I dried myself tastes really good after braised in braised sauce. My husband likes it very much.

Tags

Ingredients

Steps

  1. Prepare onions, ginger, garlic, and chilies.

    Braised Dried Red Head Fish step 1

  2. Soak the dried red-headed fish in water for 3-4 hours in advance until it reaches your preferred hardness.

    Braised Dried Red Head Fish step 2

  3. Heat oil in a pan, add onion, ginger, garlic and chili and stir-fry until fragrant.

    Braised Dried Red Head Fish step 3

  4. Add the dried fish and stir-fry.

    Braised Dried Red Head Fish step 4

  5. Add some cooking wine to remove the fishy smell.

    Braised Dried Red Head Fish step 5

  6. Add the very fresh soy sauce.

    Braised Dried Red Head Fish step 6

  7. Add appropriate amount of water, add some braised sauce and mix thoroughly.

    Braised Dried Red Head Fish step 7

  8. Add appropriate amount of salt, mix thoroughly and cook over medium-low heat.

    Braised Dried Red Head Fish step 8

  9. Cook until the soup thickens, add chicken essence, stir well and serve.

    Braised Dried Red Head Fish step 9