Cold purple cabbage
Overview
How to cook Cold purple cabbage at home
Tags
Ingredients
Steps
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raw materials.
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Cut purple cabbage into shreds, cut onions into shreds, cut green and red peppers into rings, and cut small tomatoes in half.
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Put all ingredients into a large container and add minced garlic.
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Add salt, sugar, chicken essence, light soy sauce, mature vinegar, and sesame oil and stir evenly.
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Delicious and so simple.