Tofu curd

Tofu curd

Overview

Tofu curd is easy to make, nutritious and delicious.

Tags

Ingredients

Steps

  1. Soak the soybeans in water overnight for about 10 hours. Add water in batches and use a food processor to blend into thicker soy milk

    Tofu curd step 1

  2. Pour into a strainer and filter

    Tofu curd step 2

  3. Pour the filtered soy milk into a pot, bring to a boil over low heat, and skim off the foam

    Tofu curd step 3

  4. Cool to about 90 degrees and pour into a basin with lactone

    Tofu curd step 4

  5. Cover the pot and let it sit for half an hour

    Tofu curd step 5

  6. The tofu pudding is taking shape

    Tofu curd step 6

  7. Served with coriander minced meat, drizzled with a little sesame oil and very fresh, very delicious.

    Tofu curd step 7