Stir-fried bracken with bacon

Stir-fried bracken with bacon

Overview

When I saw the cooked bracken at Kantongue 2, I couldn’t help but buy some bracken to eat. Because I bought fresh bracken, I didn’t want to eat it cold. I washed it repeatedly and fried it. It was quite delicious when paired with the bacon I made.

Tags

Ingredients

Steps

  1. Pour the bacon into the pot with cold water, bring it to a boil and cook for about 3 minutes. This will make it easier to cut and remove some of the fat

    Stir-fried bracken with bacon step 1

  2. Slice the cooked bacon. Clean the bracken.

    Stir-fried bracken with bacon step 2

  3. Clean the bracken.

    Stir-fried bracken with bacon step 3

  4. Put a little oil in the pot, add bacon, onion, garlic and chili and stir-fry until the bacon changes color

    Stir-fried bracken with bacon step 4

  5. Add some more garlic, light soy sauce and rice wine

    Stir-fried bracken with bacon step 5

  6. Add a tablespoon of water and simmer for about 3 minutes

    Stir-fried bracken with bacon step 6

  7. Add the bracken, add appropriate amount of salt and stir-fry

    Stir-fried bracken with bacon step 7

  8. Finally add the bell peppers and cucumber slices

    Stir-fried bracken with bacon step 8

  9. Stir fry evenly.

    Stir-fried bracken with bacon step 9