Toon fish

Overview

With the arrival of spring, the small trees have sprouted, and my toon tree has also sprouted. I made my favorite toon sprouts into toon fish. It’s beautiful...very delicious. If you like toon, I guarantee you will fall in love with this toon fish.

Tags

• hot dishes
• chicken essence
• edible salt
• egg
• flour
• oil
• seasoning powder
• toon

Ingredients

Steps

1. 1 Wash the Chinese toon and set aside.

   

2. 2 Cut the washed Chinese toon into small pieces and set aside.

   

3. 3 Put the chopped toon into a large bowl and beat in three eggs.

   

4. 4 Mix the eggs, Chinese toon and mix well.

   

5. 5 Add the stirred Chinese toon and eggs into the starch. If there is cornmeal, you can add some cornmeal (this way the fried toon will be crispier and more delicious).

   

6. 6 Pour in an appropriate amount of water and mix the noodles with toon and eggs evenly.

   

7. 7 Use chopsticks to pick up and break into pieces.

   

8. 8 Add a small amount of chicken essence and seasoning powder (choose according to personal taste), and add an appropriate amount of edible salt.

   

9. 9 Heat the oil in the pan. After the oil pan is hot, use chopsticks to pick up the mixed food and put it into the pan for frying.

   

10. 10 When the food becomes crispy, it will turn into delicious toon fish. At this time, choose the frying time according to your personal taste. (Personally, I think it tastes better if fried crispier)

    

11. 11 Prepare the plate and take out the fried toon fish. At this time, you can’t help but want to take a bite. Be careful as it will burn your mouth.