Salmon Love

Overview

How to cook Salmon Love at home

Tags

• cold dishes
• old man
• japanese food
• spring recipes
• dinner
• candlelight dinner
• horseradish
• salmon
• white radish
• red pepper
• waterlogged juice

Ingredients

Steps

1. 1 Prepare the raw materials: white radish, salmon, and red pepper

   

2. 2 Wash the white radish, drain the water and cut into thin strips

   

3. 3 Marinate the white radish with salt for about 10 minutes, rinse with water, drain and set aside

   

4. 4 Place the prepared shredded white radish on a plate

   

5. 5 Arrange the salmon on top of the radish in the shape you like

   

6. 6 Red peppers and green leaves are used to set off the salmon roses, which are more enchanting. The main character is that the waterlogged juice mixed with horseradish is more powerful

   

7. 7 The delicious salmon melts in your mouth and leaves a fragrant aroma on your lips and teeth

   

8. 8 My exclusive favorite is the absolutely dazzling dish at the family dinner

   

9. 9 Isn’t it so happy to have such a late-night snack at night?