Stir-fried bell peppers with ham

Overview

Colorful peppers are rich in nutrients and are a must-have dish for any good mother or wife at home

Tags

• staple food
• home cooking
• ham
• red and yellow bell peppers
• chopped green onion
• pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the bell peppers and cut off the ham

   

2. 2 Cut the colored pepper into pieces, heat the pan with cold oil, add ham and pepper and stir-fry until fragrant, add the colored pepper, soy sauce and salt to taste

   

3. 3 When the bell peppers are just a little dehydrated, quickly remove them from the pan, otherwise the heat will be too high and the bell peppers will not be crispy.