Lucky Ingot Bread

Overview

The fifth day of the first lunar month welcomes the God of Wealth. The God of Wealth will make you harmonious and make money. The God of Good Wealth will make you rich easily. The God of Wealth and Fortune will make you rich and prosperous. Make a fortune-making ingot bread and wish your family, relatives, friends and all the people in the United States a prosperous year of the Monkey and lots of wealth!

Tags

• baking
• children
• breakfast
• afternoon tea
• egg
• high gluten flour
• rose kidney bean filling
• salad oil
• white sugar
• yeast
• milk
• salt

Ingredients

Steps

1. 1 Make the rose kidney bean filling into a long shape

   

2. 2 Add milk, eggs and other liquids to the bread bucket in turn, add salt and sugar, sift in high-gluten flour, add yeast, start two dough kneading programs, then start the yogurt program, select fermentation for 60 minutes

   

3. 3 After fermenting the dough, take out the dough and deflate it

   

4. 4 Divide the dough evenly into 12 small pieces, cover with plastic wrap and leave for 15 minutes

   

5. 5 Wrap stuffing into ingot shape

   

6. 6 Place in the oven for secondary fermentation at 45 degrees Celsius for 40 minutes

   

7. 7 Take out the fermented dough and brush it with egg wash. Preheat the oven and bake on the middle shelf at 160 degrees for about 20 minutes

   

8. 8 Out of the oven.