Fried mushrooms with eggs
Overview
How to cook Fried mushrooms with eggs at home
Tags
Ingredients
Steps
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Prepare fresh yellow mushrooms
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Prepare two eggs and break them into a bowl, mix well and set aside
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Remove the roots from the yellow mushrooms and put them in a basin to clean
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Boil some hot water in a pot and blanch the yellow mushrooms and take them out
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Pour it under cold water and squeeze out the water
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Put an appropriate amount of cooking oil into the pot, and when the oil is hot, pour in the egg liquid
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Fried
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Add the yellow mushrooms and continue to stir-fry a few times
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Add a little salt and pepper to taste
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Sprinkle a little chopped green onion and red pepper shreds
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Finished product pictures