Fried squid tentacles with onions

Overview

How to cook Fried squid tentacles with onions at home

Tags

• hot dishes
• home cooking
• seafood
• quick dishes
• preparing meals
• lunch
• dinner
• balsamic vinegar
• cooking wine
• edible oil
• garlic
• light soy sauce
• squid tentacles
• ginger
• salt

Ingredients

Steps

1. 1 Preheat oil in the pan, add ginger and garlic and saute until fragrant.

   

2. 2 Add squid tentacles and stir-fry.

   

3. 3 Add a spoonful of cooking wine.

   

4. 4 Add a spoonful of balsamic vinegar.

   

5. 5 Add a spoonful of light soy sauce

   

6. 6 Add onions and stir-fry.

   

7. 7 Add a spoonful of salt and stir-fry, pour in an appropriate amount of water, bring to a boil over high heat, then reduce to low heat and simmer for 10 minutes.

   

8. 8 Finished product picture.