The kid next door is craving for the curry prawns

Overview

Braised shrimps in oil, brine shrimps, salt and pepper shrimps, garlic shrimps, tomato sauce prawns, etc. There are so many ways to make shrimps! Shrimp itself is very popular. Nutritionally speaking, it contains calcium and protein and is easy to digest! Especially if I have children at home, I bought them all for 99 yuan a pound, which is not stingy at all! Today I will make curry prawns. It is so simple that even a 6-year-old child can make it! First, wash the shrimps, add an appropriate amount of cooking oil to the pot, heat it until the shrimps are added, stir-fry twice and then add the curry! Curry needs water to be heated to melt quickly, so we add half a bowl of water! When the curry is completely melted, it’s ready to serve! No need to add other seasonings, the curry cube seasoning is enough.

Tags

• hot dishes
• home cooking
• lunch
• dinner
• curry
• shrimp
• water

Ingredients

Steps

1. 1 The shrimp I just bought from the vegetable market has stopped jumping when I got home, so I need to deal with it quickly.

   

2. 2 Wash and set aside.

   

3. 3 Add an appropriate amount of oil to the pan, heat it up, add the shrimp and stir-fry twice.

   

4. 4 Add the curry cubes and half a bowl of water. The curry will not melt without water.

   

5. 5 Collect the juice and remove from the pot.

   

6. 6 Finished product picture.