Stir-fried pork slices with bitter melon
Overview
Delicious home-cooked dish, add half a red pepper, the color is attractive, use some apple cider vinegar when frying the meat, just such a simple trick, the meat slices are tender and fragrant.
Tags
Ingredients
Steps
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Thinly sliced pork
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Remove the seeds and pulp of the bitter melon, wash it, blanch it in water, drain it under cold water, and break the red pepper into small pieces
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Heat oil in a pan, sauté five-spice powder, onion and ginger until fragrant, add sliced meat, spray some apple cider vinegar and stir-fry quickly
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Cut the meat into pieces, add bitter melon and red pepper slices and stir-fry
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Add salt, sugar and soy sauce to taste
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Remove from the pan.