Fried spring rolls

Overview

Spring rolls are golden in color, fragrant and crispy, and you can put any fillings you want. They are my son and I's favorite.

Tags

• hot dishes
• cooking wine
• msg
• minced meat
• onions
• spring roll skin
• salt
• shrimp

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Peel the shrimps, devein them, and chop them into pieces. The meat I have is minced meat. Save yourself the trouble, hehe!

   

3. 3 Add all the ingredients and mix well

   

4. 4 Spread out the spring roll skin, add fillings, roll up and seal with batter

   

5. 5 Pour oil until it is 60% hot, add spring rolls and fry until golden brown.

   

6. 6 Fried spring rolls. Just looking at it makes me want to eat.

   

7. 7 Presentation!